Need to make a claim after Christmas?

Christmas may be the “most wonderful time of the year”, but for some families, there are risks and drawbacks threatening their festivities. Whether it’s an accident in their homes or… read more

Insurance risks restaurant owners should consider

Australian restaurant and café owners need to consider and carry different insurance concerns. The business you have and other features you intend to offer to your customers will affect what… read more

Tips for making an insurance claim

Making an insurance claim can often be a distressing experience. It’s not necessarily the claims process that is traumatic, it’s the stress and emotion of the event that happened to… read more

Protect your café or restaurant today!

Insurance Journal notes that one of the keys to a successful claim is having a good policy in place. Restaurant and café business owners face a unique set of risks… read more

Do you know why you need Business Interruption?

Per Insurance & Risk’s recent article, Business Interruption (BI) is becoming a top concern for companies worldwide and they are warned to brace themselves for a year of uncertainty… Having… read more

Have you had your plant & equipment evaluated recently?

By having your plant & equipment valued on an annual basis means that your machinery is more likely than not to be insured for the correct value. This can impact… read more

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